{"id":5615,"date":"2023-04-15T22:35:23","date_gmt":"2023-04-15T21:35:23","guid":{"rendered":"https:\/\/peixateriafite.com\/?p=5615"},"modified":"2023-04-16T15:25:13","modified_gmt":"2023-04-16T14:25:13","slug":"bacalao-al-pil-pil","status":"publish","type":"post","link":"https:\/\/peixateriafite.com\/index.php\/2023\/04\/15\/bacalao-al-pil-pil\/","title":{"rendered":"Bacalao al Pil Pil"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"5615\" class=\"elementor elementor-5615\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-59bd09c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"59bd09c\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e8a1f4a\" data-id=\"e8a1f4a\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5b926b3 elementor-widget elementor-widget-text-editor\" data-id=\"5b926b3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"text-decoration: underline;\"><em><strong>INGREDIENTES:<\/strong><\/em><\/span><\/p><p>1\/2 KG de <a href=\"https:\/\/peixateriafite.com\/index.php\/product\/bacalao-fresco-en-supremas-200gr\/\">Bacalao fresco<\/a><\/p><p>1 cebolla grande<\/p><p>4 dientes de ajo<\/p><p>pimiento, picante, aceite y perejil.<\/p><p><span style=\"text-decoration: underline;\"><em><strong>ELABORACI\u00d3N:<\/strong><\/em><\/span><\/p><p>Ponga en una cazuela 4 cucharadas de aceite. Pique la cebolla y los ajos y sofr\u00edelos en la cazuela. A\u00f1ada inmediatamente el<a href=\"https:\/\/peixateriafite.com\/index.php\/product\/bacalao-skrey-calidad-superior\/\"> bacalao<\/a>, con la piel hacia abajo. Espolvorear por encima 1 cuchara peque\u00f1a de piment\u00f3n, y cubrir con dos vasos de agua.<\/p><p>Debe hervir durante 20 minutos. En el \u00faltimo hervor a\u00f1ada 1 rama peque\u00f1a de perejil picado.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES: 1\/2 KG de Bacalao fresco 1 cebolla grande 4 dientes de ajo pimiento, picante, aceite y perejil. ELABORACI\u00d3N: Ponga en una cazuela 4 cucharadas de aceite. Pique la cebolla y los ajos y sofr\u00edelos en la cazuela. A\u00f1ada inmediatamente el bacalao, con la piel hacia abajo. Espolvorear por encima 1 cuchara peque\u00f1a de piment\u00f3n, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5616,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5615","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"jetpack_featured_media_url":"https:\/\/peixateriafite.com\/wp-content\/uploads\/2023\/04\/bacalao-al-pil-pil.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/posts\/5615","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/comments?post=5615"}],"version-history":[{"count":7,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/posts\/5615\/revisions"}],"predecessor-version":[{"id":5768,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/posts\/5615\/revisions\/5768"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/media\/5616"}],"wp:attachment":[{"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/media?parent=5615"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/categories?post=5615"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/peixateriafite.com\/index.php\/wp-json\/wp\/v2\/tags?post=5615"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}